Simple Way to Make Speedy Tomato Salad with Anchovy vinaigrette - Free Download

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We hope you got benefit from reading it, now let's go back to tomato salad with anchovy vinaigrette recipe. You can cook tomato salad with anchovy vinaigrette using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Tomato Salad with Anchovy vinaigrette:

1. You need of For tomatoes -.
2. Get 3-4 of medium size tomatoes.
3. You need 3-4 of small onions sliced fine.
4. You need as per taste of Black pepper powder.
5. Get as per taste of Salt.
6. Provide of For anchovy vinaigrette-.
7. Use 3 Tbsp of White wine vinegar.
8. Provide 1 of canned anchovy fillets rinsed and drained.
9. Provide 2 Tbsp of olive oil.
10. Prepare 1/2 tsp of dijon mustard.
11. Take 1-2 of garlic cloves.
12. Take as required of Small handful of basil leaves.
13. Get as per taste of Black pepper powder.
14. Get as per taste of Salt.
15. Take of For garnish -.
16. Use as required of small parsley leaves and basil leaves.
17. Get loaf of Bread.

Steps to make Tomato Salad with Anchovy vinaigrette:

1. To make the vinaigrette - in a blender add dijon mustard, garlic, vinegar, anchovies. Blend smooth. Add olive oil slowly and blend one more time. Add salt and black pepper and set aside.
2. Cut the tomatoes into quarters or halves. Plate in a bowl, add chopped onions, add salt and pepper, add anchovy vinaigrette from the top.
3. Garnish with basil and parsley and enjoy with bread.

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